Sukuma is a traditional African dish that originated from the Swahili culture in East Africa. It is a popular and nutritious vegetable dish commonly served in countries such as Tanzania, Kenya, and Uganda. Sukuma is made using a variety of leafy green vegetables, and its name, Sukuma, means “to push” or “to push aside” in …
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Apricots: All You Need to Know
Apricots are delicious and nutritious fruits that are often overlooked. They are small, orange fruits with a tangy and sweet flavor. Apricots are packed with vitamins A and C, fiber, and antioxidants, making them a great addition to a healthy diet. One of the key health benefits of apricots is their high vitamin A content. …
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